SFC06 2 micron Fermenation Carb Stone Assembly, Stainless Steel for Home Brew
Igama Lomkhiqizo | Ukucaciswa |
SFC061.5 '' Itshe le-Tri Clamp Fitting Diffusion | D3/4''*H10'' 2um, 1/4'' NPT Intambo yesifazane |
Itshe le-HENGKO carbonation lenziwe ngebanga lokudla lensimbi engenasici engu-316L, enempilo, esebenzayo, ehlala isikhathi eside, ukumelana nokushisa okuphezulu, kanye ne-anti-corrosion. Kulula ukuyihlanza futhi ngeke idilike kubhiya noma i-wort ngemva kokusetshenziswa. Itshe le-2-micron ngokuvamile lisetshenziselwa izinhlelo zokusebenza ze-oxygenation, kanti itshe le-carb engu-0.5-micron lisetshenziselwa izinhlelo zokusebenza ze-carbonation. Isiqu setshe le-carb side ngokwanele ukuthi sifinyelele emzimbeni we-fermentor oyinhloko, ngakho-ke amabhamuza awavele ahlangane ngokushesha futhi alahlekelwe ukusebenza kahle. Leli tshe lingasetshenziswa futhi ekufakeni umoya we-wort ngaphambi kokuvutshelwa!
Itshe le-oxygen engu-2-micron elisetshenziswa nomthombo komoyampilo noma iphampu yokufaka umoya ukuze kuhlinzekwe imvubelo yakho nge-oxygen pre-fermentation.
SFC06 2 micron Fermentation Carb Stone Assembly, Stainless Steel for Home Brew
• Amatshe afaka ikhabhoni andisa ukuthintana nobhiya ngokukhiqiza amabhamuza amancane e-CO2, ancibilika kalula kubhiya kunamabhamuza amakhulu.
• Amatshe ekhabhoni ngokuvamile enziwa ngensimbi engenazimbobo. Isebenza kahle ekukhiqizeni amakhethini amabhamuza amancane angena kalula kubhiya obandayo.
Indlela yokusebenzisa itshe lokusabalalisa
1. “Itshe” lihlala ngaphakathi kwebhokisi eduze naphansi.
2. Ipayipi lepayipi lilinamathisela kubude beshubhu (imvamisa cishe amafidi angu-2 we-ID ye-vinyl hose ewugqinsi we-ID) enamathiselwe kwithubhu ephansi emfushane ngaphansi kweposi elithi "in" noma "i-gas side".
3. Uma i-CO2 ixhunyiwe, ithumela inani elikhulu lamabhamuza egesi kubhiya. Amabhamuza amancane akha indawo enkulu ukuze asize ukumunca i-CO2 ngokushesha kubhiya. Lokhu empeleni inguqulo encane yedivayisi esetshenziswa izinkampani ezithengisa utshwala yonke indawo.
4. I-carbonation kufanele ibe khona manjalo, nakuba umkhiqizi encoma ukufaka i-carbonation kabhiya wakho okungenani amahora ambalwa ngaphambi kokuwuphakelwa.
Kuyafiseleka ekuqaleni kwenqubo ye-carbonating ukusebenzisa ingcindezi ephansi yokuhlukanisa phakathi kwetshe nesikhala sekhanda ethangini kuyilapho ukopha igesi phezulu ethangini.
- Lokhu kungakhuhla umoya ongafuneki oncibilikisiwe kubhiya othathwe ngesikhathi sokudlulisa, ukuhlunga, noma ukuphiswa.
- Qaphela kakhulu ukuthi ungakwenzi lokhu: i-CO2 eningi ekhuhla ubhiya ingabangela ukukhihliza ethangini futhi kususe ikhala elifiselekayo kubhiya.
Ezweni elikahle, yonke i-CO2 evela etsheni izomuncwa kubhiya, kodwa izinto azivamile ukuba zinhle, ngakho-ke ngenxa yokuthi unama-psi angu-10 ku-headspace akusho ukuthi unevolumu engu-2.58 kubhiya.
• Ithangi ngalinye kufanele lihlolwe ngesikhathi se-carbonation ukuze kuqinisekiswe amazinga afanele e-carbonation namageji alinganisiwe ekhwalithi ephezulu kumhloli wakho.
• I-carbonation kabhiya usebenzisa itshe ingathatha amahora ambalwa kuya ezinsukwini ezimbalwa
• Imiphumela engcono kakhulu yatholwa kusetshenziswa inqubo ye-carbonation enesinyathelo esinensayo esivame ukukhiqiza amabhamuza amancane kanye nokugcinwa kwekhanda okungcono kunokukhishwa kwe-carbonation ngokushesha ngokuyaluza. I-step carbonation isho ukungeza igesi kancane nokuqinisekisa ukuthi itshe le-carbonation lihlala lenza ikhethini lamabhamuza amancane.
Umbukiso Womkhiqizo↓
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