0.5 2 ama-microns we-stainless steel bubble diffusion itshe le-hydrogen lokunakekelwa kwezempilo nokwelashwa kobuhle
Itshe elingu-2-micron ngokuvamile lisetshenziselwa izinhlelo zokusebenza ze-oxygenation kanye netshe elingu-0.5-micron ekusetshenzisweni kwe-carbonation.
Gcoba ubhiya wakho njengochwepheshe ngaleli tshe elingu-0.5 2 micron carbonating nebarb engu-1/4". Vele unamathisele isiphetho esisodwa kumafidi ambalwa weshubhu engu-1/4" ekupheleni kweshubhu lokucwilisa ngaphakathi kwekegi, kanye omunye umkhawulo itshe. Qiniseka ukuthi unamathisela ama-hose clamps kukho kokubili ukuxhumana. Bese usetha isilawuli sakho sibe cishe ku-2 psi, futhi igesi izophoqeleka ngokusebenzisa izigidi zezimbotshana ezincane etsheni, ezincibilikisa igesi oketshezini. I-carbonate ubhiya wakho usuku lonke. Qaphela: Ukuze uvimbele ama-pores ukuthi angavaleki, sincoma ukuthi ungabambi ukuphela kwe-porous ngeminwe yakho.
0.5 2 microns Ibhamuza lensimbi engagqwali ye-SS i-hydrogen oxygen diffusion ijeneretha yetshe lomoya yokunakekelwa kwempilo nokwelashwa kobuhle
Ukusetshenziswa okuvame kakhulu kwaleli tshe elithile ukwakha ukuhlanganiswa kwe-oxygenation emgqeni lapho itshe licutshungulwa ku-1/2" NPT TEE, ngakho-ke i-wort ebandayo idlulisa itshe endleleni eya endaweni yokubilisa. Kubalulekile ukukhawulela ukugeleza komoyampilo. kulokhu kusetha ukuze ugweme ukugcwala ngokweqile i-wort.
Itshe lokusabalalisa le-HEGNKO lingafakwa ku-1/2″ FPT fitting noma 1/4″ ububanzi,1/4" barb, noma esinye isixhumi esingokwezifiso, ukuze kuxhunywe namathangi omoya-mpilo acindezelwe, amaphampu omoya, noma iketela&wort chiller ngepayipi.
Ukunakwa kwemininingwane:
Ngemuva kwe-carbonation, unganyakazisa i-keg kabhiya. Uma wenza lokho, ubhiya wakho ungafinyelela i-mouthfeel engcono kakhulu. amabhiya adonsela phansi aphezulu angase adinge isikhathi esengeziwe ngenxa yokuthi umoya-mpilo awuncibiliki kalula oketshezini olunamandla adonsela phansi athile aphezulu.
Kubalulekile ukuhlanza nokuhlanza amatshe okusakaza kahle ngaphambi kokusetshenziswa ngakunye nangemuva kokusetshenziswa. Faka isisefo somoya, futhi uqinisekise ukuthi umthombo womoya ohlanzekile noma umoya ofakwa etsheni uhlanzekile, ukuvimbela ukungcola ekuvimbeni itshe noma kuthelele i-wort.
Ukuze uhlanze amatshe akho ngendlela efanele, sincoma ukuthi uwasebenzise esixazululweni esihlanzekile imizuzu emi-5. Uma itshe livaleka, sincoma ukuthi ubilise itshe imizuzu engu-1-3 ukuze uhlanze futhi uvule izimbotshana, usize ukudiliza noma yini ngaphakathi kwalo. Uma ukubilisa kungeyona inketho, sincoma ukucwiliswa ku-Star San. I-Star San izosusa iningi lokunukubezeka/ibhaktheriya, kodwa ngeke ihlanze ingaphakathi letshe elingase lingcole noma lingangcoli. Uma izimbotshana etsheni lokungenisa umoya zivaleka ekubambeni zinikeze imizuzwana engu-15 ukucwilisa ku-hydrochloric acid ngaphambi kokugeza ngamanzi.
Sebenzisa amagilavu ahlanzekile, futhi ungathinti indawo enezimbotshana yetshe lokusabalalisa ngesandla, amafutha eminweni yakho angavala izimbotshana ezincane etsheni.
Umbukiso Womkhiqizo↓
Awuwutholi umkhiqizo ohlangabezana nezidingo zakho? Xhumana nabasebenzi bethu bokuthengisa ukuze utholeIzinsizakalo zokwenza ngokwezifiso ze-OEM/ODM!
