insimbi engagqwali carbonation diffusion itshe ubhiya ukwenza ikhithi yokuphisa 1/2 ″ NPT 1/4 ″ Barb
Amatshe ahlukene e-micron diffusion akhiqiza amabhamuza amancane kakhulu, alungele ukumunca kahle igesi ku-wort yakho.
Ukusetshenziswa okuvame kakhulu kwaleli tshe elithile ukwakha ukuhlanganiswa kwe-oxygenation emgqeni lapho itshe licutshungulwa ku-1/2" NPT TEE, ngakho-ke i-wort ebandayo idlulisa itshe endleleni eya endaweni yokubilisa. Kubalulekile ukukhawulela ukugeleza komoyampilo. kulokhu kusetha ukuze ugweme ukugcwala ngokweqile i-wort.
Imiyalo ye-Carbonating:
Leli tshe lokusabalalisa lizoba ngcono kakhulu ubhiya we-carbonate, izixuku ezikhazimulayo, noma iwayini elicwebezelayo elinengubo ye-homebrew kegging ehlanganisa ithangi le-CO2, isilawuli, imigqa efanelekile, nekegi. Usebenzisa izinsimbi ezilungisekayo, namathisela ishubhu engu-24" "ye-1/4" noma 3/16" eshubhuni lokucwilisa lokungena kwegesi ngetshe lakho lokusabalalisa elinamathiselwe ngakolunye uhlangothi.
Imiyalo ye-Oxygenation:
Uma usebenzisa i-oxygen ehlanzekile, cishe imizuzwana engu-40 iyadingeka ukuze ugcwalise ngokugcwele i-wort yakho. Sincoma ukuqhuma okubili okuhlukene kwamasekhondi angu-20; eyodwa ngaphambi kokufaka imvubelo yakho, kanti enye amahora ama-3 ngemuva kokuphothula. Sicela uqaphele ukuthi amabhiya adonsela phansi aphezulu angase adinge isikhathi esengeziwe njengoba umoya-mpilo awuncibiliki kalula oketshezini olunamandla adonsela phansi athile aphezulu.
insimbi engagqwali esheshayo i-carbonation diffusion i-wort encane kabhiya wokwenza ikhithi yokuphisa ekhaya itshe lomoya, 0.5 2.0 micron 1/2" NPT 1/4" Barb
* AKUKHO UKUVIMBELA —— Izigidi zezimbotshana ezincane zikwenza kube ubhiya we-carbonate nesoda ngaphambi kokuvutshelwa ngokushesha, itshe le-micron lilungele ukuphoqelela i-carbonate ubhiya wakho ogoqiwe noma njengetshe lokungenisa umoya ngaphambi kokuvutshelwa. Akulula ukuvaleka inqobo nje uma kungalungile.
* KULULA UKUSEBENZISA —— Vele uxhume isilawuli sakho komoyampilo noma iphampu yokungenisa umoya etsheni lokusakaza lensimbi engenasici bese ungenisa umoya wort wakho njengoba ubhiya ugeleza emugqeni. Ixhuma emgqeni nanoma iyiphi iketela, iphampu, noma i-counterflow/plate wort chiller.
* Easy To Sanitize —— ukucwilisa leli tshe lokusabalalisa le-micron engu-0.5-micron emanzini abilayo imizuzwana engu-20 ukuya kwangu-30. Ungathinti ingxenye yangempela yetshe ye-carbonated ngezandla zakho
* Kulula Ukuyifaka Noma Ukusebenzisa —— Sebenzisa ishubhu ye-ID engu-1/4” ukuze uxhume ku-hose barb etsheni. Leli tshe le-carbonation lingasetshenziswa namaphampu omoya, asikho isidingo sokunyakazisa ibhodlela lakho.
* Ukwaneliseka okungu-100% —— Sihlose ukuhlinzeka ngesevisi yekhwalithi ephezulu kanye nekhwalithi yomkhiqizo engcono kakhulu yekhasimende ngalinye. Faka i-oda lakho ngaphandle kokukhathazeka. Uma unemibuzo, sicela ukhululeke ukuxhumana nathi. Sizokuxazululela lokhu ngaphandle kwemibandela!
Awuwutholi umkhiqizo ohlangabezana nezidingo zakho? Xhumana nabasebenzi bethu bokuthengisa ukuze utholeIzinsizakalo zokwenza ngokwezifiso ze-OEM/ODM!
