Gukora amabuye

Gukora amabuye

Aeration Kibuye Gukora Inganda Zinzoga, OEM Ingano Yose na Sharp Diffusion Kibuye Kubisabwa Bitandukanye, Menyesha HENGKO kugirango utange igisubizo cyiza kubutare bwa Diffusion

 Aeration Amabuye Brewing na Diffusion Kibuye Yabigize umwuga

 

HENGKO's Brewing Stainless Steel 2 Micron Aeration Amabuye arahambirijwe kandi arashobora gukoreshwa nisoko ya ogisijeni

cyangwa pompe ya aeration kugirango ihindure wort mbere yo gusembura, tanga ogisijeni kumusemburo wawe mbere yo gusembura, cyangwa gutanga

karuboni ya dioxyde kugirango yihutishe byerikarubone.

 

Wibandegucumura ibyuma bidafite ingunguruno gukwirakwiza ibuye mu myaka 20, HENGKO irashobora gutanga inganda zo mu rwego rwo hejuru kandi

Murugo Guteka Ibyuma2 Amabuye ya Micron, CE bisanzwe kandi Gutanga Byihuse.

 

Aho Ushobora Gukoresha IwacuIbuye rya AerationKuri Uruganda n'inganda

1. ByihuseInzoga ya Carbone

2. Kora Amazi ya Soda (Amazi ya Soda Amabuye)

3. Amabuye y'amazi meza

4.Amazi meza ya hydrogenIbuye rya Aeration

5.ChampagneDioxyde de CarboneUmutwe

 

Diffusion-Kibuye-murugo-guteka

 

Ugomba kwitonda mugihe ukoresha Aeration Kibuye kugirango amavuta yuruhu adafunga imyenge mito.

Gants zirasabwa mugihe ukoresha amabuye. Kugira ngo usukure, kura ibuye muri wort,

kuyibika mu isuku idakarabye mugihe pompe ikiri gukora, hanyuma uyikure mu isuku hanyuma ureke yumuke.

Guteka cyangwa gushiramo amabuye ntabwo byemewe kuko ibi bishobora gufunga imyenge bitewe nubunini bwabyo kandi

birashobora kugorana kuyikuramo utumutse igihe kirekire.

 

Hano Hasi harambuye Ibisobanuro bya Aeration Kibuye Gukora na Diffusion Kibuye Turashobora kugukorera.

Ibyo HENGKO ishobora OEM Aeration Kibuye

1.Ibikoresho: 316 L Icyuma

2.OEMImiterere: Imiterere ya cone, Ifite Flat, Cylindrical

3.HinduraIngano, Uburebure, Bugari, OD, ID

4.Ingano ya Pore Ingano /Apertureskuva 0.1 mm - 120 mm

5.Hindura Ubunini

6. Mono-layer, Multi-layer, Ibikoresho bivanze

7.Igishushanyo mbonera hamwe na 304 Amazu yimyubakire hamwe na Nozzles

 

Kubindi bisobanuro bya OEM, Urahawe ikaze kuri HENGKO

ukoresheje imerika@hengko.comubungubu, tuzohereza inyuma mumasaha 24-Amasaha.

Urashobora kandi kugenzura icyo aricyoGusabaniba ukoresha Ibuye rya Aeration,

tubwire ibyaweimishinga, tuzatanga inama nziza nigisubizo.

 

twandikire icone hengko

 

Nkuko bikurikira ni BimweGusaban kubicumuro byacumuye ibyuma bitagira ibyuma birashobora gukora kubikorwa byawe

1. Oxygene wortmbere yo gusembura

2. Gutezimbereuburyohen'impumuro ya byeri

3. Kongera ubuso bwamazi kugirango byoroherezwe imyuka

4. Gushonga imyukamumazi

5. Kuzamura imikurire yumusemburo muri wort cyangwa byeri

6. Gufasha mugikorwa cya fermentation

7. Kunoza nezaya wort cyangwa byeri

8. Kugabanya ibyago byo kwanduza mugihe cya fermentation

9. Kubungabunga ubuzima bwimisemburomugihe cya fermentation

10. Kunoza ituze rya byeri mugihe cyo kubika no gutwara

 

 

 

123Ibikurikira>>> Urupapuro 1/3

 

 

Diffusion Kibuye yo guteka no gukoresha ibiryo

 

 

Kuki HENGKO Aeration Amabuye

 

Kuramba- Ikozwe mu byuma 316 bidafite ingese, Kurwanya ruswa, Ubushyuhe bwo hejuru kandi buramba

 

Ntabwo byoroshye guhagarika- Amamiriyoni yinini ntoya ituma ishobora kunywa byeri na soda mbere

fermentation byihuse, ibuye rya micron nibyiza guhatira karubone inzoga yawe ya kegged cyangwa nka an

aeration ibuye mbere ya fermentation. Ntibyoroshye gufunga igihe cyose bidahwitse.

 

Guhitamo Byiza Kurugo- Ugomba kugira Abakora urugo Carbone muri Kegs Yakozwe

y'ibyuma bitagira umwanda 316, biruta 304. Byuzuye kuri karubone ya Byeri cyangwa Soda.

 

Gukoresha Byoroshye- Gusa ushobora gukora ni uguhuza ogisijeni igenzura cyangwa pompe ya aeration na stainless

ibyuma byo gukwirakwiza ibyuma no guhinduranya wort yawe nkuko byeri itembera kumurongo. Ihuza umurongo na buri

isafuriya, pompe, cyangwa contflow / isahani ya wort chiller

 

Inzoga nyinshi Inzoga Carbonekuva mu ruganda mu buryo butaziguye, Igiciro cyuruganda, Nta muntu wo hagati

 

IsokoOEM Inzoga ZitandukanyaNkibisabwa, Igishushanyo cyihuse no Gukora iminsi 10-30.

 

 Diffusion Kibuye yo kunywa inzoga

 

 

Ibibazo byerekeranye na Aeration Kibuye

 

1. Ibuye rya aeration ni iki, kandi rikora rite?

Aeration ibuye, izwi kandi nk'ibuye rya diffuzeri cyangwa ibuye ryo mu kirere, ni igikoresho gikunze gukoreshwa muri aquarium, sisitemu yo gutunganya amazi mabi, hamwe na hydroponique yashizeho kugirango yinjize umwuka cyangwa ogisijeni mu mazi. Igizwe n'ibuye rinini cyangwa ceramic ituma umwuka unyura kandi ugatatanya utubuto duto mumazi.

Igikorwa cyibanze cyibuye ni ugutezimbere okisijeni no kuzenguruka kwamazi. Iyo umwuka uhatiwe kunyura mu byobo bito cyangwa mu mwobo uri mu ibuye, bimena umwuka mo uduce duto duto. Ibibyimba bizamuka hejuru, bigatera imidugararo no kongera ubuso bwamazi yanduye ikirere.

Ihame ryakazi ryibuyeishingiye ku nzira yo guhanahana gaze. Iyo ibibyimba bizamutse, bihura n’amazi, byohereza umwuka wa ogisijeni mu kirere ukajya mu mazi. Ubu buryo bwa ogisijeni bugira akamaro kanini mubidukikije aho umwuka wa ogisijeni ushonga uba muke, nko muri aquarium cyangwa sisitemu yo gutunganya amazi mabi.

Muri aquarium, ibuye rya aeration rifasha gutanga ogisijeni yingirakamaro ku mafi n’ibindi binyabuzima byo mu mazi. Ifasha kandi mukurandura dioxyde de carbone nizindi myuka, kubungabunga ibidukikije byamazi meza kandi meza-ogisijeni. Byongeye kandi, imyigaragambyo no kuzenguruka biterwa no kuzamuka kwinshi bifasha kwirinda ahantu hahagaze, gukwirakwiza intungamubiri, no kuzamura ubwiza bw’amazi muri rusange.

Muri sisitemu yo gutunganya amazi mabi, amabuye ya aeration agira uruhare runini mugikorwa cyo gutunganya ibinyabuzima. Ibibyimba bitangwa namabuye bitanga ogisijeni mikorobe ishinzwe kumena ibintu kama mumazi mabi. Ibi biteza imbere gukura kwa bagiteri zo mu kirere, zangiza neza umwanda kandi zinonosora uburyo bwo kuvura.

Muri sisitemu ya hydroponique,amabuye ya aeration akoreshwa muguhindura ogisijene igisubizo cyintungamubiri zitanga intungamubiri kubimera. Mugukomeza gutanga ogisijene ihagije kumizi yibihingwa, amabuye ya aeration yongerera intungamubiri kandi bigatuma akura neza.

Amabuyeuze muburyo butandukanye, ingano, nibikoresho bihuye nibisabwa bitandukanye. Amabuye amwe afite imyenge myiza, itanga ibibyimba bito kugirango ihindurwe neza ogisijeni, mugihe andi afite imyenge nini yo kongera amazi. Ni ngombwa guhitamo ibuye rikwiye rishingiye kubisabwa byihariye bya sisitemu cyangwa porogaramu.

Kugeza ubu rero tuzi ko ibuye rya aeration ari uburyo bukoreshwa cyane mu kuzamura urugero rwa ogisijeni, guteza imbere guhanahana gaze, no guteza imbere ubuzima rusange n’imikorere y’ibidukikije byo mu mazi, uburyo bwo gutunganya amazi mabi, hamwe na hydroponique.

 

2. Kuki aeration ari ngombwa mugukora inzoga?

Aeration ninzira yingenzi mubinyobwa bigira uruhare runini mubuzima bwimisemburo no gusembura. Harimo kwinjiza ogisijeni muri wort (amazi yakuwe mu binyampeke byangiritse) mbere yuko fermentation itangira. Aeration ni ngombwa mu guteka kubera impamvu zikurikira:

  1. Imyororokere:Aeration itanga ogisijeni ikenewe kugirango imyororokere yororoke. Mugihe cyambere cyo gusembura, selile yimisemburo ikoresha ogisijeni kugirango ihindure steroli hamwe na aside irike idahagije, bifite akamaro kanini mumasemburo ya selile no gukura. Imyororokere ihagije ituma umusemburo muzima ushoboye gusembura wort neza.

  2. Gutezimbere uburyohe:Aeration ihindura uburyohe bwa byeri yarangije. Umwuka wa ogisijeni uboneka mugihe cyo guhinduranya ibintu bifasha kurema ibidukikije bifasha guhuza ibintu byifuzwa. Umusemburo usaba ogisijene kugirango ubyare est est zimwe na alcool nyinshi, bigira uruhare mu mpumuro nziza no kuryoha byeri. Tekinike ikwiye irashobora gutuma habaho uburyohe bwifuzwa, bikazamura ubwiza bwa byeri.

  3. Kwiyemeza no Kuzana:Oxygene iboneka mugihe cya aeration igira ingaruka itaziguye mubushobozi bwumusemburo wo gusembura wort burundu. Wort-ogisijeni nziza ituma umusemburo uhindura neza isukari, biganisha ku kwiyegereza neza (guhindura isukari inzoga) no gukora fermentation nziza. Ibi bivamo byeri yumye hamwe ninzoga zuzuye kandi zihoraho.

  4. Ubusemburo Ubuzima nubuzima:Aeration ifasha kubungabunga ubuzima bwimisemburo nubuzima mugihe cyose cya fermentation. Mugutanga ogisijeni mugitangira fermentation, selile zumusemburo zirashobora kongera ububiko bwa sterol hamwe na acide ya fatty idahagije, bifite akamaro kanini kugirango bibeho mugihe cyanyuma cya fermentation. Utugingo ngengabuzima twiza cyane dushobora kwihanganira ibintu bitera impungenge kandi bikabyara byeri isukuye, inoze.

Ni ngombwa kumenya ko aeration ari inzira yoroshye yo guteka, kandi umwuka wa ogisijeni ukabije nyuma yicyiciro cya mbere urashobora kwangiza. Kwinjira kwa ogisijeni mugihe cyanyuma cya fermentation birashobora gutuma umuntu atamera neza, okiside, hamwe numusemburo utaragera (clumping), bishobora kugira ingaruka kumiterere yinzoga. Inzoga zigenzura neza kandi zigabanya umwuka wa ogisijeni iyo fermentation itangiye kugirango wirinde ibyo bibazo.

Muri rusange, urashobora kubona ko guhinduranya inzoga ari ngombwa kubuzima bwimisemburo, gukora fermentation, no guteza imbere uburyohe. Mugutanga ogisijeni ikenewe kugirango imyororokere yororoke hamwe na metabolisme, inzoga zirashobora guhindura uburyo bwa fermentation kandi zikagera kumurongo wifuzwa, bikavamo byeri nziza, nziza.

 

3. Nakoresha nte ibuye rya aeration?

Kugira ngo ukoreshe ibuye ryerekana, shyira kuri pompe yumuyaga hanyuma ubishyire mumazi ushaka guhumeka. Pompe yo mu kirere noneho izahatira umwuka unyuze mu ibuye, irema utubuto duto tuzashonga mumazi.

 

4. Nshobora gukoresha ibuye rya aeration kuri wort na byeri?

Nibyo, amabuye ya aeration arashobora gukoreshwa kuri wort na byeri. Nyamara, mubisanzwe birasabwa guhinduranya wort mbere yo gusembura na byeri nyuma yo gusembura.

 

5. Nkwiye kugeza igihe kingana iki guhumeka wort cyangwa byeri?

Uburebure bwigihe ugomba guhinduranya wort cyangwa byeri bizaterwa na resept yihariye ukoresha. Mubisanzwe, birasabwa guhumeka wort byibura iminota 15 na byeri byibuze muminota 5.

 

6. Nshobora gukoresha ibuye rya aeration hamwe n'ubwoko bwose bwa byeri?

Nibyo, amabuye ya aeration arashobora gukoreshwa muburyo bwose bwa byeri. Nyamara, uburyo bumwe bwa byeri bushobora kungukirwa cyane no kurenza abandi. Kurugero, pale ales na lagers birashobora kungukirwa cyane na aeration kuruta byeri zijimye nka stout cyangwa abatwara ibicuruzwa.

 

7. Nkeneye guhagarika ibuye ryanjye mbere yo gukoresha?

Nibyo, ni ngombwa guhagarika ibuye rya aeration mbere yo gukoreshwa kugirango wirinde kwanduza wort cyangwa byeri. Ibi birashobora gukorwa mukunyunyuza ibuye mumuti wamazi hamwe nisuku, nka Star San.

 

8. Nshobora gukora ibuye ryanjye?

Nibyo, gukora ibuye rya aeration yawe birashobora gukorwa mugucukura umwobo muto mubice bya plastiki cyangwa ibyuma bitagira umwanda. Ariko rero, ni ngombwa kwitonda mugihe ucukura mubikoresho byose bizahura na wort yawe cyangwa byeri, kuko birashobora kugorana kuzimya burundu hejuru.

 

9. Nigute nshobora gusukura no kubungabunga ibuye ryanjye?

Mubisanzwe, Kugirango usukure kandi ubungabunge ibuye rya aeration, birasabwa kubishira mumuti wamazi hamwe nisuku nyuma yo gukoreshwa. Ubu buryo buzafasha gukuraho bagiteri zose cyangwa ibindi byanduza bishobora kuba byegeranije ku ibuye.

 

10. Nshobora kongera gukoresha ibuye ryanjye?

Nibyo, urashobora gukoresha amabuye aeration inshuro nyinshi. Nyamara, gusukura no guhagarika ibuye neza nyuma yo gukoreshwa ni ngombwa kugirango umenye ko nta byanduye bishobora kugira ingaruka ku bwiza bwa wort cyangwa byeri.

 

11. Ibuye ryanjye rizamara igihe kingana iki?

Ubuzima bwibuye rya aeration bizaterwa ninshuro ikoreshwa nuburyo bubungabunzwe neza. Hamwe nubwitonzi bukwiye nogusukura, ibuye ryerekana bigomba kumara ibyiciro byinshi bya wort cyangwa byeri.

 

12. Ni he nshobora kugurisha cyangwa OEM Aeration Kibuye?

Urashobora gushakisha no kubona HENGKO muri Google kuriOEM Amabuyekwerekana igishushanyo cyawe nibisabwa, nkibikoresho. Twakoresheje ibyiciro byibiribwa 316l ibyuma bitagira umwanda, kandi nubunini bwa micro pore, ubunini bwa pore bugena ubunini nubucucike bwibibyimba.

 

13. Ibuye rya Aeration ni iki?

Igisobanuro cyoroshye kuri Aeration Kibuye gifite amazina menshi, kandi abantu bamwe bita diffusion amabuye cyangwa 'Amabuye yo mu kirere',

ni ibisanzwe.Byakoreshejwe mukuzunguruka wort mbere ya fermentation, ifasha kwemeza gutangira neza kuri

inzira ya fermentation.Diffusion Amabuye arashobora kwomekwa kubigega bya ogisijeni bigabanijwe cyangwa pompe zo mu kirere

(nk'ibikoreshwa na aquarium).

 

 

14. Ibuye rya karubone rikora iki?

Ibuye rya karubone ni igikoresho gikoreshwa mu kwinjiza karuboni ya dioxyde (CO2) yashonze mu mazi, nka byeri cyangwa soda. Ubusanzwe ikozwe mubyuma cyangwa ceramic kandi ifite ubuso bunini butuma CO2 yinjizwa mumazi nkuko inyura hejuru yibuye.

 

15. Bifata igihe kingana iki kugirango inzoga ya karubone ibuye rya karubone?

Igihe bifata kugirango inzoga ya karubone ikoresheje ibuye rya karubone bizaterwa nibintu byinshi, harimo ubunini bwibuye, ubushyuhe bwa byeri, nurwego rwifuzwa rwa karubone. Muri rusange, birashobora gufata ahantu hose kuva muminsi mike kugeza kumyumweru make kugirango byeri ya karubone byuzuye ukoresheje ibuye rya karubone.

 

16. Ni ubuhe bunini bwa karubone ikeneye l?

Ingano yamabuye ya karubone ukeneye bizaterwa nubunini bwamazi ushaka karubone nurwego rwa karubone wifuza. Ibuye rinini rizashobora kwinjiza CO2 nyinshi mumazi byihuse, mugihe ibuye rito rizatwara igihe kirekire.

 

17. Ibuye rya karubone rimara igihe kingana iki?

Amabuye ya karubone arashobora kumara igihe kirekire, mugihe cyose yitaweho neza. Kugirango wongere ubuzima bwamabuye ya karubone, menya neza ko uyasukura buri gihe kandi wirinde kuyashyira mubushyuhe bukabije.

 

18. Amabuye ya byeri akora?

Amabuye ya byeri, azwi kandi nka "amabuye ya karubone," akora akazi ko kunywa inzoga. Nuburyo bwiza bwo kwinjiza CO2 mumazi, bishobora gufasha kunoza uburyohe hamwe numunwa winzoga.

 

19. Nigute ushobora kweza amabuye ya karubone?

Kugira ngo usukure ibuye rya karubone, kwoza n'amazi ashyushye hanyuma ureke yumuke rwose mbere yo kongera kuyakoresha. Urashobora kandi gukoresha igisubizo cyamazi hamwe nicyuma cyoroshye kugirango ukureho ibisigazwa byose byubatswe. Ntugakoreshe isuku yangiza cyangwa udukariso ku ibuye, kuko ibi bishobora kwangiza ubuso.

 

20. Urashobora guteka ibuye rya karbone?

Kugira ngo usukure ibuye rya karubone, kwoza n'amazi ashyushye hanyuma ureke yumuke rwose mbere yo kongera kuyakoresha. Urashobora kandi gukoresha igisubizo cyamazi hamwe nicyuma cyoroshye kugirango ukureho ibisigazwa byose byubatswe. Ntugakoreshe isuku yangiza cyangwa udukariso ku ibuye, kuko ibi bishobora kwangiza ubuso.

 

21. Ibuye ryo gukwirakwiza ni iki?

Gukwirakwiza ibuye ni igikoresho gisa n’ibuye rya karubone, ariko cyagenewe gukoreshwa muri sisitemu y’umuvuduko, nka keg, kugira ngo winjize CO2 mu mazi. Cyakora mukurekura igihu cyiza cya CO2 mumazi, gifasha gukwirakwiza gazi mumazi yose.

 

22. Nigute ukoresha ibuye rya karike?

Gukwirakwiza ibuye ni igikoresho gisa n’ibuye rya karubone, ariko cyagenewe gukoreshwa muri sisitemu y’umuvuduko, nka keg, kugira ngo winjize CO2 mu mazi. Cyakora mukurekura igihu cyiza cya CO2 mumazi, gifasha gukwirakwiza gazi mumazi yose.

 

Ibindi bibazo byose kuri Aeration Kibuye cyangwa Diffusion Kibuye, urahawe ikaze kohereza imeri

by ka@hengko.com, nanone ndakwinginze wumve neza kohereza anketi ukurikiza ifishi, tuzohereza

asap mu masaha 24-Amasaha.

 

 

 

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