SFC mndandanda wa 1.5 ”tri Clamp Fitting micro bubble diffuser mwala wopangira moŵa

SFC mndandanda wa 1.5 ”tri Clamp Fitting micro bubble diffuser mwala wopangira moŵa

Kufotokozera Kwachidule:


  • Mtundu:HENGKO
  • MOQ:10 ma PC
  • Malipiro:T/T
  • Nthawi yotsogolera:Kupanga kumatenga masiku 25-35, chonde dikirani moleza mtima, kapena kutsimikizira tsiku lobweretsa ndi wogulitsa wathu
  • Chitsimikizo:FDA, RoHS, ISO9001 ...
  • OEM / ODM:Likupezeka
  • Tsatanetsatane wa Zamalonda

    Zolemba Zamalonda

    mwayi hengkoMiyala ya HENGKO Diffusion imagwiritsidwa ntchito pamakampani opanga moŵa popanga wort aeration isanavute ndi carbonation isanalowe m'botolo.

    Tri-Clamp 1.5" Mwala Wophatikiza

     
    Utali wonse ndi 6 "utali, mwala womwewo ndi 6" wautali, ndipo utali wonse wamkati ndi 6 "utali. Ulusi wakunja ndi 1/4" NPT

    Sintered zosapanga dzimbiri SFC mndandanda 1.5” tri Clamp Fitting yaying'ono kuwira nano haidrojeni ozoni mpweya jenereta diffuser mpweya mpweya wofulula moŵa

    Fyuluta wosapanga dzimbiri ufa sintering -DSC 4481

    Limbikitsani zakumwa za carbonating.

    Khazikitsani chowongolera chanu kukhala pafupifupi 2 psi, ndipo mpweya udzakakamizika kudzera m'mamiliyoni ang'onoang'ono ang'onoang'ono amwala, omwe amasungunula gasi kukhala madzi. Mowa wanu udzakhala wa carbonated usiku wonse.

    Mudzafunika chovala chapanyumba chokhala ndi thanki ya CO2, chowongolera, mizere, ndi keg. Ingolumikizani chubu cha ID cha 24" kutalika kwa ¼” ku chubu choviika cham'mbali mwa gasi cha mbolo yanu ndi chotchinga cha nyongolotsi. Mbali ina ya chubuyo, phatikizani mwala wothirira pogwiritsa ntchito chingwe china. Pali matchati omwe amapezeka pa intaneti komanso m'mabuku a Kutentha kwenikweni ndi kupanikizika kwa CO2 kuti mukwaniritse milingo ya carbonation yomwe mukufuna PSI mpaka 12 PSI ifika panthawiyi, mowa udzakhala carbonated, koma sizidzapweteka kuusiya wokha mufiriji kwa masiku angapo pansi pa kupanikizika.

    Chitsulo chosapanga dzimbiri diffuser carbonation mwala

    Momwe mungagwiritsire ntchito mwala wa diffusion

    1. "Mwala" umakhala mkati mwa botolo pafupi ndi pansi.

    2. Chipaipi cha payipi chimamangirira ku utali wa chubu (nthawi zambiri pafupifupi 2 mapazi a 1/4" ID wandiweyani papaipi ya vinilu) yomwe imamangidwira ku kachubu kakang'ono pansi pa positi "in" kapena "gasi".

    3. CO2 ikalumikizidwa, imatumiza mpweya wochuluka kwambiri kudzera mumowa. Ma thovu ang'onoang'ono amapanga malo ochulukirapo kuti athandizire kuyamwa CO2 mwachangu mumowa. Ichi ndi kachipangizo kakang'ono kachipangizo kogwiritsidwa ntchito ndi ogulitsa moŵa kulikonse.

    4. Mpweya wa carbon uyenera kuchitika nthawi yomweyo, ngakhale wopanga akuvomereza kuti mowa wanu ukhale ndi carbon osachepera maola angapo musanamwe mowa.

    Powder sintered zitsulo zosapanga dzimbiri mpweya diffuser aerator mwala

    Mwala wapampweya wa HENGKO SS umagwiritsidwa ntchito nthawi zambiri kusungunula wort musanayambe kuwira, zomwe zimathandiza kuonetsetsa kuti fermentation ikuyamba bwino. Mwala wa okosijeni wa HENGKO 2.0 wa micron ukhoza kugwiritsidwa ntchito kutulutsa mpweya wa wort pogwiritsa ntchito chowongolera mpweya. Mabowo omwe ali mumwala wa 0.5 ndiabwino kwambiri kuti musagwiritse ntchito kutulutsa mpweya ndi pampu ya mpweya.

    Mwala wa 2-micron HENGKO wokhala ndi inline carbonation uli ndi tinthu ting'onoting'ono ting'onoting'ono ting'onoting'ono 2 kuti mwala wofalikirawu uzitha kutulutsa mpweya wa okosijeni & mowa wa carbonate/soda usanatungike, kuti uchepetse nthawi yowira komanso kuti usatseke mosavuta.

    Miyala ya micron yosiyana imatulutsa thovu laling'ono kwambiri, lomwe ndi loyenera kuyamwa bwino gasi mu wort yanu.

    Zomwe zimagwiritsidwa ntchito kwambiri pamwalawu ndikumanga molumikizana ndi mpweya wa okosijeni pomwe mwalawo umakankhidwa mu 1/2" NPT TEE, motero wort wozizira amadutsa mwalawo popita ku fermenter. Ndikofunikira kuchepetsa kutuluka kwa oxygen. pakukhazikitsa uku kupewa kukhutitsa wort.

    mpweya kufalitsa mwala

    Mwala woyatsira HEGNKO utha kuyikidwa mu 1/2 ″ FPT wokwanira kapena 1/4″ m'mimba mwake, 1/4" barb, kapena cholumikizira chachizolowezi, kuti mulumikizane ndi akasinja opaka okosijeni, mapampu a mpweya, kapena ketulo&wort chiller ndi payipi.

    Chidziwitso chatsatanetsatane :
    Pambuyo pa carbonation, mukhoza kugwedeza botolo la mowa. Mukatero, mowa wanu ukhoza kufika pakamwa pakamwa. mowa wamphamvu yokoka ungafunike nthawi yochulukirapo chifukwa mpweya samasungunuka mosavuta muzamadzimadzi okhala ndi mphamvu yokoka kwambiri.
    Ndikofunikira kuyeretsa ndi kuyeretsa bwino miyala yomwe imayikidwa musanayambe kuigwiritsa ntchito komanso mukamaliza kuigwiritsa ntchito. Ikani fyuluta ya mpweya, ndipo onetsetsani kuti gwero la mpweya wabwino kapena mpweya umene ukuperekedwa mumwalawo ndi woyera, kuteteza zowononga kuti zisatseke mwala kapena kupatsira wort.

    Kuti muyeretse bwino miyala yanu, tikukulimbikitsani kuti muyithamangitse mu njira ya sanitized kwa mphindi zisanu. Ngati mwalawo watsekeka, timalimbikitsa kuwiritsa mwalawo kwa mphindi 1-3 kuti uyeretse ndi kumasula pores, ndikugwetsa chilichonse mkati mwake. Ngati kuwira sikungatheke, timalimbikitsa kuti tilowe mu Star San. Star San ichotsa zowononga zambiri padziko lapansi, koma sizidzayeretsa mkati mwamwala womwe ungakhale woipitsidwa kapena osaipitsidwa. Ngati pores mu mwala wotulutsa mpweya watsekeka kuti asagwire ntchito, perekani masekondi 15 kuti muviike mu hydrochloric acid musanatsuke ndi madzi.

    Gwiritsani ntchito magolovesi oyeretsedwa, ndipo musakhudze porous pamwamba pa mwala wofalikira ndi dzanja, mafuta pazala zanu amatha kutseka tinthu ting'onoting'ono tamwala.

     

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